This post is linked to Slightly Indulgent Tuesdays at Amy's Simply Sugar & Gluten-Free and Tempt My Tummy Tuesday at Blessed with Grace.
Some of us routinely plan out our weekly meals. Some of us don't, but... [17 Comments]
No, this post is not an endorsement of a processed gluten-free cereal. I do not plan to have such reviews at GFE. As I've said before, there are very few GF specialty items that I... [22 Comments]
UPDATE: This post is linked to Slightly Indulgent Mondays over at Amy's blog, Simply Sugar & Gluten-Free. Many, many thanks to Amy for featuring me and the gfe concept there! If you haven't checked out your her blog yet,... [41 Comments]
... and True Confessions (of a sort)
This post is linked to Calling All Cookies.
I am one of those "old school" people who hates to waste food. Many of our leftovers get used for breakfasts or... [31 Comments]
I am betting that many of you have been offered spelt as a "gluten-free option" or "safe for the gluten intolerant" at one time or another. Maybe you even know someone who eats spelt and... [58 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...