This post is linked to Gluten-Free Wednesdays.
I’ve never been shy about professing my love of all things pumpkin, so with Halloween here today and Son all grown up (mostly!), I’ll recap my gfe pumpkin recipes.... [42 Comments]
You may have noticed that “Latte” is in quotation marks. That’s because this is a non-coffee version of the ever popular, seasonal Pumpkin Spice Latte. That means it’s enjoyable for even the non-coffee drinkers, who these... [50 Comments]
Not that long ago, I hosted my first gluten-free extreme---another meaning of gfe---cookbook review and giveaway. It was extreme because eight cookbooks were being given away at once. That extreme giveaway was so well received that there will... [147 Comments]
This post is linked to Our Spunky Holiday, Gluten-Free Wednesdays (Squash Challenge), and Go Ahead Honey, It’s Gluten Free!
It took three tries to get this recipe right. I wanted a new entry for my ongoing Pumpkin... [60 Comments]
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Or maybe I should say re-introducing Caveman Cookies, as I’ve talked about these... [14 Comments]
I like to remind folks to look beyond the gluten-free label when it comes to recipes. This Pizza Dip is a perfect example. It’s a recipe that’s been around “forever” on the party/celebration circuit. If... [54 Comments]
Yesterday, three significant things happened. We celebrated my father’s 79th birthday (a truly wonderful time!), I made this Chocolate Silk Pie as one of our desserts for the event, and Mr. GFE proclaimed this pie as... [86 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...