Last week, I shared my reviews of eight wonderful gluten-free cookbooks: Simply … Gluten-Free Desserts by Carol Kicinski, Good Morning! Breakfasts by Ricki Heller, Artisanal Gluten-Free Cupcakes by Pete and Kelli Bronski, The Allergen-Free Baker’s Handbook by Cybele Pascal, Gluten Free in Five Minutes by Roben Ryberg, The Gluten-Free Asian Kitchen by Laura Russell, The Ice Dream Cookbook by Chef Rachel Albert, and The Garden of Eating also by Chef Rachel Albert. The reviews accompanied my first gluten-free extreme giveaway (be sure to check some of the recipes shared as well as the reviews). There were hundreds of entries from gfe readers, and I was happy to introduce so many to these cookbooks. There are eight winners—one per cookbook—and they are as follows:
Sarah—Gluten Free in Five Minutes by Roben Ryberg
Andrada Shaw–Good Morning! Breakfasts by Ricki Heller
Emily—The Allergen-Free Baker’s Handbook by Cybele Pascal
Stefanie—The Gluten-Free Asian Kitchen by Laura B. Russell
Meghan—Simply … Gluten-Free Desserts by Carol Kicinski
Dawn Aye—The Ice Dream Cookbook by Chef Rachel Albert
Bonnie—The Garden of Eating by Chef Rachel Albert
Thanks to all who participated in this gluten-free extreme giveaway. Hearty congrats to the winners! (Note: Obviously there are many folks who entered with the same names, but I will contact the winners immediately by email.)
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