Archives for “breakfast”

March Muffin Madness, gfe, gluten free, dairy free, refined sugar free

March 26th, 2012

March Muffin Madness: Applesauce Muffins (Gluten Free, Dairy Free, Refined Sugar Free)

This post is linked to Gluten-Free Wednesdays and Allergen-Free Wednesdays. UPDATE: The giveaway of the 5-lb bag of Honeyville Blanched Almond Flour is now closed. Thanks to all who entered this giveaway and congrats to regular gfe reader Sharon! Sharon's... [160 Comments]

raw, vegan, gluten free, hail merry treats

March 25th, 2012

Hail Merry—“Raw, Vegan, and Gluten-Free”—Review and Giveaway

  UPDATE:  This giveaway is now closed. Thanks to all who took the time to comment! Congratulations to the following winners! (I will be contacting each of you via email.) ~ Vegyogini(Hugger Food) "I’d love to try the Orange... [95 Comments]

jennie-o, turkey, ground turkey, turkey breast, turkey tenderloins, giveaway, review

March 23rd, 2012

Jennie-O Products Review and Giveaway Plus Lots of Gluten-Free Turkey Recipes

Full disclosure: Jennie-O provided free product coupons for me to review these products and also for this giveaway. However, this is not a compensated post and the opinions expressed here are strictly my own. UPDATE: THIS... [71 Comments]

gluten free, dairy free, refined sugar free, corn free, vegan, grain free

March 16th, 2012

The GFE Version of the Shamrock Shake (Gluten Free, Grain Free, Dairy Free, Refined Sugar Free, Corn Free, Vegan … Healthy!)

This post is linked to Wellness Weekend. At this time of year, I used to indulge in a McDonald's Shamrock Shake. It was sweet, creamy, and minty and that made it very desirable to me. Until... [14 Comments]

How-to-Cook-Gluten-Free-Elizabeth-Barbone

March 14th, 2012

Elizabeth Barbone’s Cookbook: How to Cook Gluten Free (Upstate Goulash and Powdered Sugar Doughnut Muffins)

UPDATE:  THIS GIVEAWAY IS NOW CLOSED. Thanks to all who entered. The winners are: Pamela Erickson:  "This sure looks yummy. A lot like my Mom’s casserole." InTolerant Chef:  "Both such lovely recipes- but lets face it, the... [76 Comments]

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