I expect you fellow owners of spiral vegetable slicers will recognize the “caterpillars” in this Creepy Crawly Caterpillar Soup. Is a light bulb going off right about now?
I came to this idea purely by accident. After... [6 Comments]
This recipe for Chipotle Mashed Sweet Potatoes was inspired by a recipe shared on celiac.com by Jefferson Adams. I tweaked the amounts, made the recipe dairy free and refined sugar free, and used chipotle chili... [27 Comments]
How now purple cow. Okay, that’s not exactly how that phrase that's used to test one's elocution is supposed to go, but with the intense summer heat, I’m fixated on cold beverages and Purple Cow... [28 Comments]
These grain-free, dairy-free, paleo Fluffy Puffy Almond Butter Cookies were created by my friend and support group member Ariel. She graciously gave me permission to share and/or adapt her recipe long ago. (Thank you again,... [49 Comments]
Today’s brilliant idea on How to Make Almond milk in Less Than Three Minutes---lickety split!---comes from a gfe reader, Thia. And there's no straining or pulp to contend with using her method, I might add!
The... [39 Comments]
Despite being a pie fanatic, I have missed celebrating Pi Day every single year since starting this blog. No longer! Well, I’m barely getting in my post on time. Truthfully, I got a little sidetracked... [27 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...