I’ve shared before how much I enjoy Rudi’s Gluten-Free Bakery gluten-free products and appreciate all they do for the gluten-free community. So I was very pleased and very excited when Rudi’s gave me more reasons... [88 Comments]
You might be thinking that “the new BBC” is a referencing the British Broadcasting Corporation, but really BBC is another BBC altogether. In this case, it's a well-loved cocktail. My version of the BBC is actually a Bourbon Banana... [48 Comments]
This post is linked to Gluten-Free Wednesdays.
UPDATE: This giveaway is now closed. The winner is Renee of Beyond Rice and Tofu. Congrats, Renee! Thanks to all who entered this giveaway. Don't forget to check out... [93 Comments]
We interrupt this program, Pumpkin Pie Plus ..., to bring you a few photos from our October camping trips at our mountain/river property. The fall foliage was not yet peak (even last weekend), but every weekend... [27 Comments]
When I saw that Diane’s (The W.H.O.L.E. Gang) theme for this month’s Go Ahead Honey, It’s Gluten Free! event was Scared Silly---foods you've been afraid of, but have learned to like---I had a very long list of ideas.... [25 Comments]
This post is linked to Slightly Indulgent Tuesdays, Gluten-Free Wednesday, and Wheatless Wednesday.
Okay, so you’re laughing and saying "boy, that Shirley really is on a cookie kick." Well, not really ... bear with me. This... [33 Comments]
This post is linked to Meatless Monday, Slightly Indulgent Tuesday, Hearth and Soul, Simply Hot Recipes, Gluten-Free Wednesdays, Wheatless Wednesday, Food on Fridays, Foodie Friday, Fight Back Friday, and Calling All Cookies.
So what could be... [65 Comments]
This post is linked to Slightly Indulgent Tuesdays, Gluten-Free Wednesdays, Wheatless Wednesday, and Simply Hot Recipes.
As most of you know, I love participating in the Adopt a Gluten-Free Blogger events! Started by Sea (Book of... [27 Comments]
Happy October Sunday, all! My father turned 78 yesterday. Happy, happy birthday, Dad! We'll be visiting Dad (and Mom) later today. I think I'll hold off on making him any gfe goodies for a bit though as... [14 Comments]
Full disclaimer: The e-books provided to me for review and offered in this giveaway are compliments of Katie Kimball at Kitchen Stewardship. In addition, I am an affiliate for Kitchen Stewardship and receive a commission... [43 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...