The other day I told you how Lexie (Lexie’s Kitchen) had likened entering the allergy-free world to being a pioneer in her wonderful new cookbook, Everyday Classics: 68 Tasty & Essential Gluten-Free, Dairy-Free, Egg-Free, and... [305 Comments]
It’s Day Five of our holiday event and today Sunny of And Love It, Too! is gracing us with pie! Oh, my, it’s not just any pie … it’s Chocolate Pecan “Toll House” Pie. And... [10 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...