Coconut Popcorn Shrimp Cakes
It’s Father’s Day and I was eating a leftover Coconut Popcorn Shrimp Cake earlier and thinking that my Dad would certainly enjoy one of them. Dad and Mom love seafood cakes. Well,... [43 Comments]
This recipe was originally shared over at Tasty Yummies for St. Patrick’s Day, but what I originally called a Shamrock Shake, can very easily be called a Summer Green Frozen Smoothie or Minty Coconut Shake.... [39 Comments]
When my friend Alta (Tasty Eats At Home) made her beautiful and tantalizing Chocolate Black Walnut Cake a while back, I started craving black walnuts. I realized that I hadn’t made any baked goods with... [74 Comments]
Does your family like tacos? We do, too, but sometimes, I like getting my taco fix in a one-dish meal. This Taco Popover Supper does that with the added benefit of the popover factor. Now some of you may... [38 Comments]
This post was originally shared as a guest post in a series on frugal gluten-free living over at my friend Hallie’s blog, Daily Bites. Potatoes can be basis of some of the most frugal dishes,... [40 Comments]
This post is linked to Gluten-Free Wednesdays, Allergy-Free Wednesday, and Wellness Weekend.
One of the substitutes for eggs in baking is a mashed banana. I’ve wanted to make an egg-free version of my Flourless Peanut Butter Cookies... [99 Comments]
This post is linked to Gluten-Free Wednesdays and Allergy-Free Wednesday.
UPDATE: This giveaway is now closed. Hope everyone will give Tropical Traditions Coconut Flour a try. I love baking with it in large amounts and small... [70 Comments]
I am not always crazy about orange-flavored foods unless there’s another complementary flavor. Like rosemary in the Orange Rosemary Pecans from Hail Merry. Or like cranberry. As in Orange Cranberry Muffins or Orange Cranberry Granola.... [64 Comments]
My second installment of March Muffin Madness starts out very similar to my first installment in which I shared my new recipe for Applesauce Muffins. This time I had pumpkin puree in the fridge. I... [36 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...