I first shared this wonderful Carrot Colada recipe over on my friend Ricki’s blog, Ricki Heller. I’ve been a fan of Ricki’s for years and actually got to meet her “In Real Life” last summer—a major highlight... [13 Comments]
You just hit the lottery. No, not the Powerball lottery, but the Power Ball lottery. And you didn’t even have to offer up any money. I give you the perfect sweet enough protein "power" treat!... [35 Comments]
I don’t know about you, but I think that chocolate milkshakes are one of the very best things in the world! This gluten-free, dairy-free, refined sugar-free, and vegan milkshake was the result of throwing together very... [49 Comments]
Today’s brilliant idea on How to Make Almond milk in Less Than Three Minutes---lickety split!---comes from a gfe reader, Thia. And there's no straining or pulp to contend with using her method, I might add!
The... [40 Comments]
Have you ever turned leftovers from a fruit tray into a delightful smoothie? A Fruit Tray Smoothie. Hmmm, that name really doesn’t have much emotional appeal, but it is descriptive. You can call this fruit smoothie whatever you... [17 Comments]
The Joy of Eating a Peach (flickr: savannahgrandfather)
Today is the second week of Slightly Indulgent Mondays---“a blog carnival dedicated to fabulous food made a little bit healthier.” Amy of Simply Sugar & Gluten Free (where something good is... [25 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...