Today for our March Muffin Madness event, I have the pleasure of introducing Lisa Wells of Cook Eat Paleo. Lisa is sharing her Orange Blueberry Muffins, which is appropriate since Lisa and I met by... [5 Comments]
As March Muffin Madness continues, today I have the privilege of sharing some creative and delish Banana Split Muffins from Lisa of Pocketfuls. Lisa's muffins are gluten free, dairy free, egg free, and vegetarian, with vegan... [23 Comments]
Today for our March Muffin Madness event, I have the pleasure of sharing my friend Deanna’s (The Mommy Bowl) Johnny Cake Muffins! They're gluten free, dairy free, and vegetarian, with a refined sugar-free option.
Deanna is another blogger who... [20 Comments]
Today for March Muffin Madness I get to share some lovely Chai Tea Muffins from my friend Jules Shepard (Jules Speaks Gluten Free)! Her muffins are gluten free, with dairy-free and refined sugar-free options. But... [14 Comments]
Next up with a muffin recipe in our March Muffin Madness series is Tessa, also known via her blog as Tessa, The Domestic Diva. Tessa focuses on making family foods as healthy as possible. She... [23 Comments]
Suite of Sweets for Sweethearts continues with Salted Caramel Apple Muffins from Debbie Adler’s new cookbook, Sweet Debbie’s Organic Treats: Allergy-Free & Vegan Recipes from the Famous Los Angeles Bakery. The little bubble on the... [58 Comments]
When I made my slow cooker Pumpkin Butter for the first time this season, I had ripe pears on the counter and wondered if pears---and/or apples--could be used totally eliminating the need for an added... [26 Comments]
You just hit the lottery. No, not the Powerball lottery, but the Power Ball lottery. And you didn’t even have to offer up any money. I give you the perfect sweet enough protein "power" treat!... [35 Comments]
I’m sure you’ve seen bundles online before. They usually are made up of a group of ebooks for one relatively low price. I’ve shared them in passing a few times before on my Facebook page,... [9 Comments]
Cookbook reviews (plus a giveaway!) like the one I’m sharing today are tough for me. Tough because although I’m a “wordy” person by nature, I truly can’t adequately express how highly I think of Ricki... [137 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...