Almost all of us love chocolate chip cookies and the inclusion of chocolate chips can turn a so-so recipe into a winner for sure, but I’ll confess something. I don’t always like having to keep... [36 Comments]
It will take you longer to say this recipe’s name, Double Chocolate Banana Truffle Cookie Bites, than it will to eat one of these two-bite (maybe three-bite) tasty treats. Okay, truthfully, these cookie bites are... [28 Comments]
Bellafinas, Tinkerbells, Yum Yums … whatever you call them, those adorable mini-sweet bell peppers are popping up at grocery stores everywhere and their monikers are just as cute as they are! They only recently showed... [24 Comments]
I don’t know about you, but I think that chocolate milkshakes are one of the very best things in the world! This gluten-free, dairy-free, refined sugar-free, and vegan milkshake was the result of throwing together very... [46 Comments]
Today’s brilliant idea on How to Make Almond milk in Less Than Three Minutes---lickety split!---comes from a gfe reader, Thia. And there's no straining or pulp to contend with using her method, I might add!
The... [36 Comments]
Super Orange Smoothie. That sounds and looks fun, doesn’t it? And delicious. And healthy. You see I’ve been collecting orange things this past week. In my refrigerator.
First there was half of a Cara Cara orange.... [24 Comments]
I’ve been seeking comfort food this week. Surprisingly, it came in the form of this very simple and healthy Roasted Veggie Soup. I’m recovering from an eye injury and like so many of you also... [31 Comments]
Yesterday I had a sweet craving, but I wanted to satisfy it in a healthier way. The idea for this Sweet Potato Chocolate Chip Mug Pudding came to me fairly quickly. I already had a baked... [57 Comments]
Have you ever turned leftovers from a fruit tray into a delightful smoothie? A Fruit Tray Smoothie. Hmmm, that name really doesn’t have much emotional appeal, but it is descriptive. You can call this fruit smoothie whatever you... [17 Comments]
Gluten free since June 2003, I lead a celiac/ gluten intolerance group in Virginia. My passion is educating folks on gluten issues and showing how eating gluten free can be easy if you focus on "real" foods versus processed and specialty foods. Read more...