What’s Under Wraps? Fun Tortilla Package Giveaway from Rudi’s Gluten-Free Bakery and Easy Tortilla Pizza Recipe

Full Disclosure: Products reviewed in this post and offered as the giveaway prize were provided free from Rudi’s Gluten Free Bakery. However, the opinions shared are strictly my own.

Rudi's Gluten-Free Bakery, tortillas, Fiesta, Mexican, giveaway, gluten free, dairy free

Rudi's Gluten-Free Bakery, tortillas, Fiesta, Mexican, giveaway, gluten free, dairy free

UPDATE:  This giveaway is now closed. Congratulations to the winner—nosogirl! Thanks to all who entered. Hope you’ll subscribe to gfe via reader or email so you don’t miss any future giveaways or any other posts. Don’t miss the latest GFE VSG post with a giveaway of Eat Like A Dinosaur:  Recipe and Guidebook for Gluten-Free Kids  for five winners here.

The Tasty Stuff …

Look at those pizzas … don’t they look fantastic? Yes, that’s what I did with almost all of my Rudi’s gluten-free tortillas. Son and I loved these “thin-crust” pizzas. Our favorite flavors for pizza (and using as wraps or quesadillas) were the plain and fiesta flavors, but we ate all the spinach ones, too. The pizzas made with the spinach tortillas had almost a “whole wheat” flavor to them.

These tortilla pizzas hardly require a recipe; it was just an idea that came to me when Son was craving pizza and looking to dear old mom to help him out. Here are the super simple instructions.

Gluten-Free Tortilla Pizzas
(Click here for a printable version of this recipe.)

Ingredients

Rudi’s gluten-free tortillas (your favorite flavor)
Pizza sauce (about 1 to 2 tbsp; see notes)
Cheese (or cheese alternative like Daiya shreds or Majestic Garlic Spread)
Favorite toppings (thinly sliced and lightweight ones preferred; precooking may be recommended for some items like pepperoni and mushrooms)

Instructions

Preheat oven to 400 degrees Fahrenheit.

Place one tortilla on top of another for a doubled effect on an ungreased baking sheet.

Mix a small amount of sauce with about the same amount or a slightly lesser amount of your cheese (or cheese alternative).

Spread mix evenly on tortilla surface.

Top with your favorite toppings. (We use slightly pre-cooked pepperoni most often, but thinly sliced onions and mushrooms—both cooked enough to release most of the liquid—make a great veggie topping.)

Bake for about 8 to 9 minutes. Crust will be well browned on edges and the tortilla pizza will be crispy when done.

Cut into four equal slices with a pizza cutter. Serve.

Each tortilla pizza makes four servings.

Shirley’s Notes:  I’ve also made these pizzas using chili sauce and salsa as my sauce. The key with any of these sauces is to only use a small amount so that the crust is not weighed down and the sauce is not too much liquid. I spread it on about the thickness that I’d spread mayonnaise on bread.

The Fun Stuff …

You’ve probably already discovered Rudi’s Gluten-Free Bakery Facebook page, but if not be sure to head over there to check out their “What’s Under Wraps? Giveaway” that continues until the end of this month. Rudi’s Gluten-Free Facebook fans can guess what kitchen gizmos are wrapped in the new Rudi’s Gluten-Free Tortillas for a chance to win what’s underneath. Additionally, once fans “like” Rudi’s Gluten-Free on Facebook, they can receive a $2 off coupon to try out the three Gluten-Free Tortilla flavors—Plain, Spinach and Fiesta—and also gain access to new tortilla recipes revealed each day.

Rudi’s Gluten-Free was founded on the optimistic idea that you don’t have to give anything up to go gluten-free, so celebrating its new line of Gluten-Free Tortillas makes perfect sense. Once fans “like” the brand and get access to the $2 off coupon, they can click on the giveaway tab and guess what new prize is wrapped under the scrumptious, new tortillas. Once a fan has submitted a guess (whether it’s correct or not), they’re automatically entered to win the daily prizes. Prizes include a Cuisinart Stainless-Steel Ice Cream Maker, Bella  Quesadilla Maker, Tiago Tortilla Warmer and a Le Creuset Dutch Oven, and of course, new Rudi’s Gluten-Free Tortillas. Each daily winner will be chosen at random and announced on Facebook the following day.

To help inspire some added creativity in the kitchen, the “What’s Under Wraps” Facebook application also includes a daily recipe reveal featuring recipes made with the different flavors of Gluten-Free Tortillas, including recipes like Dessert Nachos, Mini-Mexican Pizzas and Picnic Tortilla Roll-Ups. All recipes were created by Rudi’s Gluten-Free experts to maximize the taste and texture of the new Gluten-Free Tortillas.

Rudi’s gluten-free products are free of artificial ingredients, preservatives and genetically modified organisms (GMOs). The tortillas are made with whole grain flours and have a soft, pliable texture, ready to be rolled into a delicious burrito or tasty sandwich wrap. To satisfy everyone in the family, the tortillas are available in three varieties, each made with simple and wholesome ingredients, including whole grains and 5 grams of fiber per serving. The three flavors include:

~ Plain Tortillas (MSRP – $5.99) – Soft and pliable, so they’re perfect for building a simple quesadilla or a loaded chicken burrito.

~ Spinach Tortillas (MSRP – $5.99) – These delicious tortillas are made with gluten-free ingredients moms can feel good about. Their soft and pliable texture makes them the perfect wrap for a variety of ingredients, from a chicken Caesar wrap to a morning egg and cheese delight.

~ Fiesta Tortillas (MSRP – $5.99) – Spice up your favorite Mexican meal with these tasty tortillas made with red bell pepper, jalapeno, onion and garlic flavors.

Rudi's Gluten-Free Bakery, tortillas, Fiesta, Mexican, giveaway, gluten free, dairy free

And you’ll want to “like” Rudi’s Gluten-Free Bakery on Facebook anyway as that’s one of the ways that you can enter to win this wonderful Mexican package—to go with Rudi’s Fiesta flavor tortillas!—shown below. One gfe reader who enters the giveaway will win the following:

~ Avocado Slicer

~ Tortilla Warmer

~ Muir Glen Organic Salsa

~ Quesadilla Maker

~ Tablecloth

~ Product coupons

~ Rudi’s swag 

Rudi's Gluten-Free Bakery, tortillas, Fiesta, Mexican, giveaway, gluten free, dairy free

To enter the giveaway:

~ Leave a comment stating which flavor of tortillas you’d like you try and what you’d make with them. (This entry is the only required entry.)

~ Follow gfe on Facebook. Leave a comment saying that you did.

~ Follow Rudi’s Gluten-Free Bakery on Facebook. Leave a comment saying that you did.

Note: This giveaway is only open to readers in the U.S. and will end Friday, August 31, at midnight Eastern. The winner will be chosen at random. Good luck!

Shirley
Not just gf, but gfe!

Full Disclosure/Disclaimer: This post may contain one or more affiliate links. If you purchase through them, your cost will always be the same, but I will receive a small commission. Thanks for the support! Read the full disclaimer here.

Comments

143 Responses to “What’s Under Wraps? Fun Tortilla Package Giveaway from Rudi’s Gluten-Free Bakery and Easy Tortilla Pizza Recipe”

  1. Monica on August 23rd, 2012 5:52 pm

    I would choose fiesta for taco nite

  2. Julie on August 23rd, 2012 5:55 pm

    I think I’d use the spinach flavor to make those yummy looking pizzas!

  3. Julie on August 23rd, 2012 5:56 pm

    I’m a long time follower of gfe on FB :)

  4. Julie on August 23rd, 2012 5:57 pm

    I’m a follower of Rudi’s on FB :)

  5. Beth @ Tasty Yummies on August 23rd, 2012 8:01 pm

    I actually would like to try them all. I have been looking around like crazy for these at the store, hope to find them soon! Those pizzas you made look amazing, Shirley!

  6. Beth @ Tasty Yummies on August 23rd, 2012 8:02 pm

    I have followed you on FB for quite a while now :)

  7. Beth @ Tasty Yummies on August 23rd, 2012 8:02 pm

    I also follow Rudi’s too!

  8. Pam on August 23rd, 2012 8:36 pm

    I want to try the plain and make sandwich wraps with them.

  9. Pam on August 23rd, 2012 8:42 pm

    I follow you on facebook!

  10. Pam on August 23rd, 2012 8:47 pm

    I follow Rudi’s on Facebook too!

  11. Emily on August 23rd, 2012 9:18 pm

    I’d love to try the Fiesta Wraps. I’d fill them with Daiya cheese, black beans, avocado, and salsa!

  12. Emily on August 23rd, 2012 9:20 pm

    I liked Rudi’s on Facebook.

  13. Cara on August 24th, 2012 6:40 am

    I’d love to try the Fiesta Wraps, I have yet to find them in Dallas. Thanks for the giveaway!

  14. Cara on August 24th, 2012 6:40 am

    I follow you on fb.

  15. Cara on August 24th, 2012 6:41 am

    I follow Rudi’s on fb.

  16. Deanna on August 24th, 2012 9:02 am

    Ooo – the kiddo would love these. I think he’d go for the plain ones.

  17. Deanna on August 24th, 2012 9:25 am

    I already follow you on FB.

  18. Jessica on August 24th, 2012 10:04 am

    The question is….what WOULDN’T I make! I think the first thing I would make with the plain flavor would be a pizza! Only I would put cheese in between the double layers of tortillas!

  19. Jessica on August 24th, 2012 10:05 am

    I follow you on Facebook!

  20. Jessica on August 24th, 2012 10:05 am

    I follow Rudi’s Gluten Free Bakery on Facebook.

  21. Audrey on August 24th, 2012 11:39 am

    I would like to try the fiesta to make something Mexican–like a burrito.

  22. Audrey on August 24th, 2012 11:40 am

    I follow you on FB

  23. Audrey on August 24th, 2012 11:40 am

    I follow Rudi’s on FB

  24. Jacquelyn on August 24th, 2012 12:28 pm

    I’d love to make wraps with the Spinach Tortillas!

  25. Andrea McCarthy on August 24th, 2012 12:50 pm

    LOVE the pizza idea, Shirley! I will have to try that!

  26. Carole on August 24th, 2012 1:20 pm

    I WOULD LIKE TO TRY THE FIESTA FLAVOR. I WILL LOVE FINDING THEM IN OUR STORES.

    THANK YOU!!!!!!

  27. Kathleen on August 24th, 2012 1:36 pm

    I would use the plain and fiesta for chicken and cheese burritos.

  28. Kathleen on August 24th, 2012 1:37 pm

    I follow gfe on Facebook.

  29. Kathleen on August 24th, 2012 1:37 pm

    I follow Rudi’s on Facebook.

  30. Suzanne R on August 24th, 2012 1:51 pm

    I’ve been looking for these locally (South Florida) but haven’t seen them yet. Hopefully soon! I’d like to try the plain ones & use them as a wrap for veggies.

  31. Venessa on August 24th, 2012 1:51 pm

    I would like to try the Fiesta flavor. I would make breakfast burritos, and so much more with them. I can’t find these locally yet, so I can’t wait until I do!

  32. Venessa on August 24th, 2012 1:52 pm

    I “like” your page on Facebook for awhile now.

  33. Venessa on August 24th, 2012 1:53 pm

    I also “like” Rudis page on Facebook too.

  34. Cindy W. on August 24th, 2012 1:58 pm

    I have tried the Rudi’s wraps and really like them. My favorite is the spinach wrap with turkey, cheese and avocado for lunch.

  35. Mari on August 24th, 2012 2:42 pm

    I would choose Fiesta and make a Mexican lasagna. Not a huge fan of spinach, but it might make a great lunch with some veggies inside.

  36. April on August 24th, 2012 3:10 pm

    My daughter recently had to go GF and so far is eating nothing so I’d get plain for her and try to make some kind of fun swirl wrap to get her interested. I haven’t had any luck finding these in the store yet. I also like both gfe and Rudi’s on Facebook.

  37. Debi on August 24th, 2012 3:29 pm

    I would try the plain ones so I can make the delicious slow cooker dish of Carrie’s that I got sick from using the OTHER not so gf gf tortillas. I’d like the experience of enjoying the dish and not getting sick from a culprit. :D

  38. Debi on August 24th, 2012 3:30 pm

    I follow gfe on Facebook!

  39. Debi on August 24th, 2012 3:30 pm

    I follow Rudi’s GF Bakery on Facebook

  40. jenni on August 24th, 2012 4:16 pm

    I want to try them all

  41. Ana on August 24th, 2012 4:19 pm

    I would love to try the spinach one! I can only find the plain around here – and they are good, so I can only imagine how delicious the flavored ones would be :-)
    Ana

  42. Ana on August 24th, 2012 4:19 pm

    I already like gfe on facebook!
    Ana

  43. Ana on August 24th, 2012 4:20 pm

    I already like Rudi’s on facebook! (how could I not?!!)
    Ana

  44. Erin on August 24th, 2012 4:22 pm

    I would like to try a vegitarian pizza on the spinach tortillas! I already follow GFE on Facebook!

  45. Amber Brune on August 24th, 2012 4:25 pm

    I want to try the spinach so I can have a chicken avocado wrap!

  46. Jill on August 24th, 2012 4:39 pm

    follow you on fb!

  47. Jill on August 24th, 2012 4:40 pm

    follow rudi’s on fb!

  48. Jill on August 24th, 2012 4:41 pm

    We haven’t tried the spinach tortillas. we use the plain all the time! my kids love them!

  49. Erin on August 24th, 2012 5:08 pm

    That fiesta looks yummy!! I just love something with a little kick! I’d make a roll-up style sandwich with some guac and turkey. Yummy!!!

  50. Erin on August 24th, 2012 5:08 pm

    I’m already following Rudi’s on facebook, and now I’m following you as well!!

  51. Jessica on August 24th, 2012 5:30 pm

    I would choose fiesta to make chicken wraps with…sounds good!

  52. Jessica on August 24th, 2012 5:31 pm

    I like gfe on facebook!

  53. Jessica on August 24th, 2012 5:31 pm

    I now like rudi’s on facebook as well.

  54. nosogirl on August 24th, 2012 7:36 pm

    i’d use the fiesta tortillas to make a mexican pizza

  55. nosogirl on August 24th, 2012 7:37 pm

    liked GFE on FB – julie.reuter1

  56. nosogirl on August 24th, 2012 7:38 pm

    liked rudi’s on fb – julie.reuter1

  57. Meadow on August 24th, 2012 7:53 pm

    Spinach wrap w/ cream cheese, avocado,
    Turkey, heirloom tomato, sprouts.
    Plain as a pizza w/ pesto, fresh mozzarella
    And basil from my herb garden.
    Fiesta as smoked salmon quesidilla w/
    Capers and lemon sriacha yogurt dipping
    Sauce.

  58. Jessie C. on August 24th, 2012 8:17 pm

    I’d like to make veggie rolls with Spinach Tortillas

  59. Jessie C. on August 24th, 2012 8:17 pm

    Follow gfe on Facebook.

  60. Jessie C. on August 24th, 2012 8:18 pm

    Follow Rudi’s Gluten-Free Baker on FB

  61. Ttrockwood on August 24th, 2012 9:11 pm

    The spinach would be great- i would make lunch with hummus, a veggie burger patty and veggies!

  62. Ttrockwood on August 24th, 2012 9:12 pm

    Liked rudis on facebook! (terri)

  63. Ttrockwood on August 24th, 2012 9:12 pm

    Liked gfe on facebook!

  64. Loretta E. on August 24th, 2012 10:48 pm

    I’d pick the spinach flavor and make a simple little salmon wrap for a quick and easy lunch!

  65. Loretta E. on August 24th, 2012 10:49 pm

    I’m now following gfe on Facebook! Thanks for the giveaway!

  66. Kirstie on August 24th, 2012 11:16 pm

    I would love to use the plain ones to make chicken taquitos!

  67. Kirstie on August 24th, 2012 11:16 pm

    Following you on Facebook

  68. Kirstie on August 24th, 2012 11:17 pm

    Following Rudi’s on Facebook as well!

  69. Nicole on August 24th, 2012 11:25 pm

    I’d use the Spinach variety to make egg salad wraps!

  70. Meghan Finley on August 24th, 2012 11:54 pm

    I’d try spinach

  71. Meghan Finley on August 24th, 2012 11:55 pm

    I Follow Rudi’s Gluten-Free Bakery on Facebook.

  72. Tammy Wittig on August 25th, 2012 12:49 am

    I would love to try the plain!

  73. Laura Jacobson on August 25th, 2012 1:02 am

    I would love to try the plain and use them to make quesadillas!

  74. Laura Jacobson on August 25th, 2012 1:03 am

    I Follow gfe on Facebook.

  75. Laura Jacobson on August 25th, 2012 1:03 am

    I Follow Rudi’s Gluten-Free Bakery on Facebook.

  76. Tammy Wittig on August 25th, 2012 1:06 am

    I liked gfe on facebook! (Forgot to say what I’d make in my last comment – definitely breakfast tacos!!

  77. Tammy Wittig on August 25th, 2012 1:07 am

    I liked Rudi’s on facebook!

  78. Karol on August 25th, 2012 1:21 am

    I would like to try the plain tortillas and make chicken quesadillas with them. I haven’t had a quesadilla in much too long.

  79. Karol on August 25th, 2012 1:21 am

    I already like gfe on facebook.

  80. Karol on August 25th, 2012 1:21 am

    I already follow Rudi’s on facebook.

  81. Shari H on August 25th, 2012 6:24 am

    I’d use the spinach ones for a wrap sandwich – I miss those.

  82. Shari H on August 25th, 2012 6:24 am

    I already follow gfe on FB.

  83. Shari H on August 25th, 2012 6:25 am

    I already like Rudi’s on FB. Their “under wraps” contest has been fun.

  84. Eleanor Jean Creasey (@Jean_05) on August 25th, 2012 9:04 am

    Already a follower! Would love to try Rudi’s plain wraps! Definitely would try the pizza and Chicken Caesar wrap!

  85. Kimberly Smick on August 25th, 2012 12:52 pm

    I really want to try any of the flavors, I have never tried them before!!

  86. Kimberly Smick on August 25th, 2012 12:53 pm

    I follow Rudi’s on FB.

  87. Kimberly Smick on August 25th, 2012 12:53 pm

    I follow you on FB!

  88. Amy J on August 25th, 2012 5:56 pm

    All of the flavors sound yummy, but I’d probably go with plain because I would use them with so many different toppings/fillings. Before going GF, tortillas were a quick any time/any meal time saver. My whole family hasn’t gone GF (yet) so I still buy flour tortillas (I haven’t sought out GF ones yet); in fact my daughter wants quesadillas for dinner tonight and we’re out of tortillas so I was just thinking how nice it would be to have GF tortillas so I could eat my fillings w/i a tortilla :-) We’ll see what we find at the store tonight…

  89. Amy J on August 25th, 2012 5:58 pm

    I follow gfe on Facebook.

  90. Amy J on August 25th, 2012 5:59 pm

    I follow Rudi’s Gluten-Free Bakery on Facebook.

  91. nik on August 25th, 2012 7:29 pm

    I’d love to try the Spinach Tortillas in their Balsamic Black Rice Spinach Wrap recipe. Thanks!

  92. bitt on August 25th, 2012 9:41 pm

    spinach and i’d have it with hummus and veggies.

  93. bitt on August 25th, 2012 9:51 pm

    like GFE on FB

  94. bitt on August 25th, 2012 9:51 pm

    like rudi’s on FB

  95. sharon on August 26th, 2012 9:24 am

    Id choose the fiesta wrap. Those pizzas look great!

  96. sharon on August 26th, 2012 9:25 am

    I like Rudis on FB

  97. sharon on August 26th, 2012 9:25 am

    I like GFE on FB

  98. PAT on August 26th, 2012 2:37 pm

    Even though I would like to try them all, the spinach/tomato would be my first choice. Oh, what a delight to make a wrap sandwich.

  99. KarenW on August 27th, 2012 7:47 am

    I follow on FB! Would love to win!!

  100. KarenW on August 27th, 2012 7:48 am

    I LIKED Rudis on FB

  101. Kelly on August 27th, 2012 12:23 pm

    I would like to try the fiesta flavor for a funky quesadilla!!

  102. Johanna B on August 27th, 2012 3:02 pm

    I would love to try the spinach flavor. I would quickly make “sandwich” wraps with whatever deli meat, cheese, and veggies I had on hand.

  103. PattyBoots on August 27th, 2012 3:34 pm

    I would love to try the fiesta flavor and would use them for either soft tacos or enchiladas. I’m sorry, I just can’t hack corn tortillas!

  104. Stephanie on August 27th, 2012 5:21 pm

    I would love to try the plain I think the most. I always am looking for a quick and easy pizza :)

  105. Stephanie on August 27th, 2012 5:22 pm

    I Follow gfe on Facebook.

  106. Stephanie on August 27th, 2012 5:23 pm

    I Follow Rudi’s Gluten-Free Bakery on Facebook.

  107. Yvette H on August 28th, 2012 6:55 pm

    I follow Rudi’s on FB!

  108. Yvette H on August 28th, 2012 6:55 pm

    I follow GFE on FB!

  109. Yvette H on August 28th, 2012 6:56 pm

    I definitely want to try the Fiesta Tortillas for lunch wraps. Can’t wait until they get these locally!

  110. Brittany Whittaker on August 29th, 2012 12:25 am

    I would love to try the spinach flavor for a lunch time meat and cheese wrap!! My Son would love to try the plain for his quesadilla’s though!!

  111. Brittany Whittaker on August 29th, 2012 12:26 am

    I now follow GFE on facebook!

  112. Brittany Whittaker on August 29th, 2012 12:26 am

    I follow Rudi’s on facebook as well!!

  113. Janet Sale on August 29th, 2012 11:06 am

    I would love to try the spinach wraps to make a pizza with feta cheese, pesto sauce, red peppers and kale with olive oil. I live near Knoxville, TN and have found these wraps sold locally yet. They sound great!

  114. Melissa on August 29th, 2012 3:01 pm

    I would use the fiesta for some fresh fish tacos with a papaya salsa.

  115. Jennifer on August 29th, 2012 3:51 pm

    I would honestly like to try just the plain flavor tortilla! I have a 4 year old who would love a GF solution to tortillas!

  116. Jennifer on August 29th, 2012 3:52 pm

    like GFE on FB!

  117. Jennifer on August 29th, 2012 3:53 pm

    Liked Rudi’s on FB!

  118. christopher sorel on August 29th, 2012 4:19 pm

    been trying to find the rudi by me but out

  119. christopher sorel on August 29th, 2012 4:20 pm

    Follow gfe on Facebook

  120. christopher sorel on August 29th, 2012 4:20 pm

    Follow Rudi’s Gluten-Free Bakery on Facebook.

  121. christopher sorel on August 29th, 2012 4:21 pm
  122. Stefanie on August 29th, 2012 4:27 pm

    I can’t wait to try these. I would make a Chinese Chicken Salad Wrap with the Spinach Tortillas for my daughter and I. : )

  123. Stefanie on August 29th, 2012 4:28 pm

    I already follow Rudi’s Gluten-Free Bakery on Facebook

  124. Stefanie on August 29th, 2012 4:29 pm

    Started following gfe on Facebook : )

  125. Mir on August 29th, 2012 7:03 pm

    Oh YUM! I can definitely see those fiesta tortillas working with fish tacos. Or the spinach ones being perfect for cheese quesadillas. :)

  126. Mir on August 29th, 2012 7:03 pm

    I liked Rudi’s on FB, too.

  127. Mir on August 29th, 2012 7:04 pm

    Aaaaaaand… I am already following gfe on FB because you’re pretty. :D

  128. Tracy Gordon on August 30th, 2012 1:51 pm

    I would choose the spinach flavor. Would use to make a guacamole salad! Already follow on Face Book..

  129. michelle w on August 30th, 2012 6:02 pm

    I would like to try Fiesta Tortillas to make with burritos

  130. michelle w on August 30th, 2012 6:03 pm

    Follow gfe on Facebook.

  131. michelle w on August 30th, 2012 6:03 pm

    I liked Rudi’s on FB, too.

  132. Arleen on August 31st, 2012 10:52 am

    I liked Rudi’s on facebook!

  133. Arleen on August 31st, 2012 10:53 am

    I already like gfe on facebook!

  134. Arleen on August 31st, 2012 10:59 am

    I will try all the wraps…Plain for breakfast wrapped around fruit, Fiesta for lunch with taco fixin’s, Spinach for dinner with chicken and roasted veggies. I have been waiting for these yummy wraps!

  135. Julie on August 31st, 2012 8:40 pm

    use the plain ones for making scrambled eggs wraps

  136. Julie on August 31st, 2012 8:41 pm

    like u on fb Julie A Scott Laws

  137. Julie on August 31st, 2012 8:42 pm

    like Rudi’s on fb Julie A Scott Laws

  138. nosogirl on September 3rd, 2012 2:47 pm

    Yay! I’m the winner! Thank you, Shirley and Rudi’s. Can’t wait to make my own tortilla pizza – it looks like a great recipe!

    • Shirley on September 3rd, 2012 5:10 pm

      Congratulations, nosogirl!! I know you will enjoy making your own tortilla pizzas with Rudi’s gluten-free tortillas as well as other delicious tortilla-based dishes. :-) I’m so glad that Rudi’s sponsored this giveaway for my gfe readers!

      Shirley

  139. Pat Hoffmeister on September 21st, 2012 4:38 pm

    I would like to try the Fiesta type. They sound so yummy.

    • Shirley on September 22nd, 2012 10:41 am

      Hi Pat–Thanks for the comment and connections, but this giveaway actually ended quite some time ago. Hope you’ll stay tuned for other giveaways, great gfe recipes, and more. :-)

      Thanks!
      Shirley

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