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Suite of Sweets and Kim of Cook IT Allergy Free with App & Gluten-Free, Dairy-Free Chocolate Fondue

Shirley Braden

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Check out the next installment of Suite of Sweets for Sweethearts. Find another delicious recipe and the first giveaway (which will also  be part one of the final giveaway in this series) here.

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Filed Under: Everything ElseTagged With: chocolate, cookbook giveaway, dairy free6 Comments

« Gluten-Free Chocolate Fondue (Dairy-Free Option)
Semi-Sweet Mint Truffles 4 Ways »

Comments

  1. Kay Guest says

    February 14, 2011 at 1:27 pm

    Hey Shirley! Anyone else reads this…please be sure and make Shirley’s Perfect Pound Cake, Elegant Party Puffs, Crustless Apple Pie, Coconut Pie and her Garlic cheese biscuits! You won’t be sorry, I promise! Kay Guest

    Reply
    • Shirley says

      February 15, 2011 at 12:38 pm

      Hey there, Kay–You’re doing it again … shaking those pom poms and shouting out the gfe cheers, and I love you for it! LOL, but true. 😉 I didn’t know that you’d made the puffs, too! Cool. 🙂

      xo,
      Shirley

      Reply
      • Kay Guest says

        February 15, 2011 at 4:38 pm

        Oh, yes, I forgot to tell you! I made the puffs during the SNOW days that we had here in Georgia. (Snow on the ground for a whole WEEK, unheard of!)
        Anyway, I made chicken salad to go with them…and they were wonderful! The taste was so good, but also, the look of them..oh my, they looked like something a caterer would make for a wedding. I’m sorry I LOVE for food to TASTE good, but I like for it to LOOK good too!! 🙂 Oh, and by the way, the tops (or bottoms?) that I cut off the puffs, I put in the freezer and used them to make breadcrumbs to go in my salmon patties! SCORE!

        Reply
        • Shirley says

          February 17, 2011 at 11:32 pm

          Kay–That’s fantastic feedback–thank you! 🙂 Yes, I love how pretty the puffs are, too, and amazingly easy. I’m going to make them with almond milk tomorrow … fingers crossed. Great job on repurposing the leftover bits, too. Salmon cakes after chicken salad puffs … now that’s a great series of eating. 😉 BTW, when we were on our epic road trip, we went through part of Georgia and saw the snow. From VA to MS … strange.

          Thanks again, Kay … you’re the best!
          Shirley

          Reply
  2. MELANIE BINKLEY says

    February 22, 2011 at 10:22 pm

    would love to win the cook it free iphone app!

    Reply
    • Shirley says

      February 22, 2011 at 10:59 pm

      Hi Melanie–I’m sorry, but this giveaway has already ended. Be sure to check out the current giveaway here. 🙂

      Shirley

      Reply

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