Although strawberries start showing up in the grocery stores around here about now for mid-winter indulgence and Valentine’s Day (which will be here sooner than we expect), they’re usually not all that tasty. Perhaps that’s why Chocolate-Covered Strawberries for Valentine’s Day became a thing so long ago. But no matter if you can’t find tasty strawberries and are not into dipping your strawberries because freeze-dried strawberries can be used in desserts for delicious strawberry flavoring and that oh, so pretty-in-pink coloring! That’s why I’m sharing this updated collection of Pretty-in-Pink Gluten-Free Desserts Made Using Freeze-Dried Strawberries with you today. You don’t have to wait until Valentine’s Day to make these of course!
It used to be that freeze-dried strawberries were only available online or at upscale grocery stores—and they weren’t cheap. Now you can find them almost anywhere and they’re much more reasonable in price. In fact, I’ve heard that you can even pick them up at dollar stores!
…
