Living gluten free easily by eating real food and a few gf processed foods
This gluten-free White Bean and Ham Soup is a classic soup combination. It is so flavorful and really hits the spot when you need a one-pot meal that happens to be filling comfort food. Plus, it is another terrific way to use your leftover ham.
That is why I am finally getting around to sharing it with you today. I first created this recipe in January 2019. Funny how some recipes sort of get forgotten for a while and well, I think we all know how quickly time can pass.
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Today I am sharing this ugly but delicious Gluten-Free Chocolate Chess Pie recipe. Get past the crackly top and make this yummy pie. Especially if you love chess pies. Chess pies are Southern pies made from basic ingredients: flour, butter, sugar, eggs, and milk. Some chess pie recipes also include cornmeal. Some individuals say “chess”…
Today’s Gluten-Free Chewy Pecan Squares would make a terrific addition to your holiday cookie tray! They are sweet, nutty, and delightfully chewy—as promised. The surprising thing about this recipe is that it is made from just a handful of ingredients and does not include any butter or oil. In fact, because of the latter factor…
Today is National Oatmeal Day (October 29, 2023) and while I do already have some great gluten-free oatmeal recipes here on gfe, today I’m sharing gluten-free oat-free “oatmeal” recipes. That’s right. Even if the recipe title includes “oats” or “oatmeal,” there are no oats in any of these recipes. Yet they are all delightfully oaty!…
Some of us are “last minute” people. I don’t know about you but I’m most definitely in that group! Here are over 25 recipes for last-minute gluten-free Halloween treats that are delicious and fun. Some of them you can even make if you wait until the very last minute before your Halloween event. I know…
Happy National Pumpkin Cheesecake Day (October 21)! Although some of us start really early with pumpkin recipes, October and November are definitely my peak pumpkin enjoyment months. Many of us are already making our Thanksgiving plans—oh, yes, we are!—and pumpkin desserts are always on my table. Think about adding one of these gluten-free Pumpkin Cheesecake…
On the menu today is this pretty amazing gluten-free Seafood Chowder! Tomorrow, October 19, is actually National Bisque Day but I don’t have a bisque recipe for you. When people go on and on about their love of bisques, honestly, all I can think of is chowder. While I know that many love bisques for…