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Top 30+ Best Gluten-Free Pizza Crust Recipes

Shirley Braden

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For affiliate links and as an Amazon Associate I earn from qualifying purchases.

Today I’m re-sharing the Top 30 Gluten-Free Pizza Crust recipes! Because today is National Pizza Day and I’ve added several more recipes to this collection. Yay on both!

I’m a pizza lover; are you? If you are, you might agree that every day, any day is Pizza Day, right? 

And it follows that any time is suitable for a pizza party. I say that because this collection of recipes is the first in my Gluten-Free Pizza Party series.

One of the gluten-free pizza crust recipes from gfe that’s featured in this collection is the one shown below, Holy Cow Pizza Crust! Pizza Worth Having Every Night.

Holy Cow Pizza! Gluten-Free Pizza Worth Having Every Night. Learn the secret ingredient that makes this gluten-free pizza crust taste so much like that gluten-full pizza crust from back in the day. [from GlutenFreeEasily.com]

I think that most of you will agree that “really good gluten-free pizza,” like really good gluten-free bread, is one of those foods that we all want. However, finding a recipe that works for us and our families is often difficult at best.

So I decided that I would gather the best gluten-free pizza crust recipes that I could find from all my blogger friends into a single post for you, and here it is! A gluten-free pizza party!

Top 30+ gluten-free pizza crust recipes featured on Gluten Free Easily. Part 1 of the Gluten-Free Pizza Party.

And this is only Part 1! You’ll also want to check out Part 2, 30+ Gluten-Free Pizza Recipes That Are a Little Bit Different.

(Note:  All photos are copyrighted. They are used with permission from the individual authors.)

Top 30 Best Gluten-Free Pizza Crust Recipes

~ Amazing Gluten-Free Pizza Crust from Let Them Eat Gluten-Free Cake ~ gluten free, egg free, with dairy-free options

Reader reviews: “Hands down, this is the best gluten-free pizza crust I’ve ever had! Yes, it’s more work than store bought or restaurant pizza, but not much- it just involves some pre-planning.” and “Omg!! This is the best pizza recipe ever! I have no desire to cheat with non-GF pizza and suffer the consequences. This tastes better than any pizza I’ve ever had… and I’ve had a lot!!” and “I can’t even handle how fantastic this is! You are AH-MAZING! My family is obsessed and this is BY FAR the best pizza I have ever had. Like ever. Thank you so much for sharing your amazing recipes!!!!”

~ Best Gluten-Free Pizza Crust from Simply Quinoa ~ gluten free, egg free

Reader review:  “I’ve been searching for a good GF pizza dough to make for my friend’s wife. My search is over. This isn’t just good it is fantastic. Thanks very much.”

Best Gluten-Free Pizza Crust from Queen of Quinoa

Best Gluten-Free Pizza Crust from Simply Quinoa

~ Brazilian Cheese Pizza Crust from Gluten-Free Gobsmacked ~ gluten free grain free, vegetarian, primal, yeast free

The original recipe that Kate shared is for Brazilian Cheese Rolls, but her directions for the pizza crust variation are at the bottom of her post.

I’m going to personally vouch for this recipe. I’ve made it many times as pizza crust and it’s really wonderful! I mean it has a chewy, cheesy crust; what could be better?

While Kate uses less cheese when she’s using her recipe for pizza crust, I actually use the exact same recipe as she does for her Brazilian Cheese Rolls—so the same amount of cheese–just patting the dough out into a 12-inch pizza crust. The photo below is one I took when I made Kate’s recipe.

Gluten-Free Brazilian Cheese Crust Pizza from Gluten-Free Gobsmacked

Gluten-Free Brazilian Cheese Crust Pizza from Gluten-Free Gobsmacked

~ Chewy Pizza Crust from Faithfully Gluten Free ~ gluten free, vegetarian, with dairy-free option (Jeanine is the author of the award-winning resource book/cookbook, The Everything Guide to Living Gluten Free.)

Reader review: “Wow! I made this today for my annual pizza and start of the NASCAR season tradition and it did not let me down. It was a great crust that definitely gave me the chewiness of my old deep dish favorite.” and

“What was so beautiful about this crust is that it didn’t have any problems with sogginess, floppiness, or falling apart like so many gluten free pizza crusts I’ve tried usually do, especially with as much tomato sauce as I like! This one is truly a keeper!” and

“Thank you sooo much for bringing back thick crust pizza for me!”

Chewy Gluten-Free Pizza Crust from The Baking Beauties

Chewy Gluten-Free Pizza Crust from Faithfully Gluten Free

~ Crisp Gluten-Free Pizza Crust from Faithfully Gluten Free ~ gluten free, dairy free, vegetarian

Reader reviews: “We tried this recipe last week and I fell IN LOVE! My husband and boys loved it too!

I like it so much I made it again a few days ago, just as cheesy bread to have with GF Spaghetti. And….then tonight I used it to make pitas for chicken gyro’s. I just spread it in little 4″ circles instead of the large one. It worked beautifully!

I may never eat another G-Free bread again. Thank you for sharing!!” and

“All of my family loved it, and my pickiest eater told me it was the best pizza I have ever made! That is saying a lot since I was an avid pizza maker before eliminating gluten from our diets.”

Gluten-Free Thin Crispy Pizza Crust from The Baking Beauties

Gluten-Free Crisp Pizza Crust from Faithfully Gluten Free

~ Foolproof Gluten-Free Pizza Crust from Allergy Free Alaska ~ gluten free, dairy free, refined sugar free, vegetarian

Reader review:  “THANK YOU for this recipe! It was SOO good!!

I tried it in the oven on my stone and on the grill. Super happy to have pizza with edible crust since I’ve gone gluten-free!”

Foolproof Gluten-Free Pizza from Allergy-Free Alaska

Foolproof Gluten-Free Pizza from Allergy-Free Alaska

~ Gluten-Free Deep Dish Pizza from Fearless Dining ~ gluten free, vegetarian

Gluten-Free Deep Dish Pizza Crust from Fearless Dining

~ Gluten-Free Deep Dish Pizza from Lynn’s Kitchen Adventures ~ gluten free, vegetarian

Gluten-Free Deep Dish Pizza Crust from Lynn's Kitchen Adventures. One of the Top 30 Gluten-Free Pizza Crust recipes. [featured on GlutenFreeEasily.com]

~ Gluten-Free Mini Polenta Pizzas from The Perfect Pantry ~ gluten free, egg free, vegetarian, yeast free (Be sure to use gluten-free cornmeal.)

Lydia says these mini pizzas are perfect for grazing and you can top them “with absolutely anything — bits of leftovers from the fridge, smoked salmon or prosciutto or sausage, vegetables from the garden, any type of cheese.”

Gluten-Free Polenta Pizza from The Perfect Pantry

Gluten-Free Polenta Pizza from The Perfect Pantry

~ Gluten-Free Pizza from Mama Knows Gluten Free ~ gluten free, egg free, vegetarian, with dairy-free, vegan option

Reader reviews: “I can always count on you! Since I did not want to make 2 separate pizza crusts, a normal flour and GF one, I made 3 of these pizzas for everyone and they were DELICIOUS! Even my 17-year-old son who does not have dietary issues preferred this pizza crust over the wheat flour ones I normally make. It’s a keeper!” and “Honestly, this is the BEST gluten-free recipe I have tried to date. I have been gluten free for 2 years now and this is the first thing I have made that made me feel like I was eating a normal wheat-based pizza. I raised my pizza and gently ripped off my parchment paper when it was finished and left it in the oven for an extra 5 minutes to give it a slight crunch. Was perfect. Truly, bless you for this recipe.” and “Came out perfectly. Family pizza night=dream come true!”

Gluten-Free Pizza from Mama Knows Gluten Free

~ Gluten-Free Pizza Crust from Against All Grain ~ gluten free, cow dairy free, grain free, vegetarian

Reader reviews: “LOVE LOVE LOVE the recipe, it’s a family favorite!”

Gluten-Free Pizza Crust from Against All Grain

~ Gluten-Free Pizza Crust from Art of Gluten-Free Baking ~ gluten free, dairy free, egg free, vegan (Jeanne is the author of the highly praised cookbooks Gluten-Free Baking for the Holidays and Gluten-Free Wish List.)

Reader reviews:  “Major success in our house.” and 

“the best GF pizza crust I have ever eaten!” and 

“This pizza crust is super easy and delicious! Even my gluten-loving husband thought it was great…no need to make two different crusts.”

Gluten-Free Pizza from Art of Gluten-Free Baking

Gluten-Free Pizza from Art of Gluten-Free Baking

~ Gluten-Free Pizza Crust from Fearless Dining ~ gluten free, vegetarian

Reader reviews: “I have tried a lot of your recipes. This was amazing. I used your flour blend which is going to be my new flour blend. Love this!” and

“This pizza crust was awesome!!” and

“Very good crust. Has a nice chewy texture.”

Gluten-Free Pizza Crust from Fearless Dining

~ Gluten-Free Pizza Crust from Lynn’s Kitchen Adventures ~ gluten free, dairy free (Lynn is the author of The Gluten-Free Baking Mix Cookbook.)

Lynn says: “Our weekly pizza night is back thanks to this pizza crust.”

Gluten-Free Pizza from Lynn's Kitchen Adventures

Gluten-Free Pizza from Lynn’s Kitchen Adventures

~ Gluten-Free Pizza Worth Having Every Night on Gluten Free Easily ~ gluten free, dairy free, egg free, vegetarian, with vegan option

This pizza is also called Holy Cow Pizza because gluten-free pizza worth having every night is also worthy of a “Holy Cow!” The secret ingredient in this recipe really makes it taste like “regular” pizza from back in the day.

Holy Cow Pizza! Gluten-Free Pizza Worth Having Every Night. Learn the secret ingredient that makes this gluten-free pizza crust taste so much like that gluten-full pizza crust from back in the day. [from GlutenFreeEasily.com]

~ Low-Carb (and Keto) Flourless Pizza from Gluten Free Easily ~ gluten free, vegetarian, yeast free

This recipe surprises many people … in the best possible way.

Reader reviews: “I made this the other night and it was absolutely amazing. I even cut the recipe in half and made a personal pizza for lunch.” and

“We actually flipped the crust after one side baked and baked the other side. Then I was able to immediately build my pizza. It was perfect!!!!!” and

“I raved about this on Facebook and dared people to make it! If you love cheese, this is an amazing crust to have. It’s like wrapping up in your favorite blanket, with your comfy slippers, and makes me all warm and gooey inside!”

Flourless Gluten-Free Pizza (Low-Carb, Keto-Friendly) from gfe (photo from Lynn’s Kitchen Adventures)

~ Grain-Free Bean-Free Oil-Free Vegan Pizza Crust from Ricki Heller ~ gluten free, grain free, dairy-free, egg-free, vegan, yeast free

(Ricki is the author of several beloved cookbooks including Amazon bestsellers, Naturally Sweet & Gluten Free and Living Candida Free.)

Ricki says she finally “hit on this recipe that is now my all-time favorite.  It’s firm, crispy on the edges and soft in the center, and holds its shape no matter how much you pile on top of it!”

Reader reviews:  “Made this tonight. I needed pizza after a month doing the ACD! Very good, easy to make!” and

“I made this today and it was great! My super picky 2 year old even ate it!”

Grain-Free Bean-Free Oil-Free Vegan Pizza from Ricki Heller

Grain-Free Bean-Free Oil-Free Vegan Pizza from Ricki Heller

~ Grain-Free, Nut-Free Pizza from The Gluten-Free Dish ~ gluten free, dairy free, refined sugar free, sugar free, yeast free, with egg-free option (and the sauce is tomato-free, nightshade free)

Debbie said:  “I was delighted when my youngest son announced, after eating one of the commercial test-market gluten-free pizzas, that he liked my crust better than theirs.”

Gluten-Free, Grain-Free, Nut-Free Pizza Crust from The Gluten-Free Dish

Gluten-Free, Grain-Free, Nut-Free Pizza Crust from The Gluten-Free Dish

~ Grain-Free Pizza Crust from Ricki Heller ~ gluten free, grain free, dairy free, egg free, refined sugar free, vegan, yeast free (See all of Ricki’s cookbooks.)

Reader review: “It tasted wonderful with the pepita sauce, mushrooms, a few black olives and a sprinkling of nutritional yeast. Although we used to eat a whole pizza between us, it was so filling that we packaged half of it up for lunch the next day. My husband made sure I couldn’t snaffle his share for my evening shift lunch, and said it was absolutely delicious.”

Gluten-Free Grain-Free Pizza Crust from Ricki Heller

Gluten-Free Grain-Free Pizza Crust from Ricki Heller

~ Grain-Free Pizza Margherita from Primal Palate ~ gluten free, grain free, dairy free, refined sugar free (This recipe is shared over at Civilized Caveman Cooking Creations in George’s review of Primal Palate’s latest cookbook Gather:  The Art of Paleo Entertaining.)

Reader reviews:  “Been Paleo for over a year now and I MISS PIZZA! I absolutely loved this pizza! Thank you. You have changed my life. Kids, ages 2 and 4, gobbled it right up.” and

“I’ve made this crust several times now and I use different toppings for variety. It is so yummy.”

Gluten-Free Paleo Margherita Pizza. One of 30 of the best gluten-free pizza crusts featured on gfe.

Margherita Pizza from Primal Palate

~ Grain-Free Mini Pizzas (with Faces) from Jeanette’s Healthy Living ~ gluten free, grain free, egg free, with dairy-free, vegetarian, and vegan options

Jeanette says: “This gluten-free, grain-free crust is heartier than the typical pizza crust. These are a fun way to get kids to eat their vegetables either at snack time or for dinner. Be creative and make faces or animal shapes with the pizza for more fun.”

Grain-Free, Mini Vegetarian Pizzas (with Faces) from Jeanette's Healthy Living

Grain-Free, Mini Vegetarian Pizzas (with Faces) from Jeanette’s Healthy Living

~ Grilled Pizza, Gluten Free from Art of Gluten-Free Baking ~ gluten free, dairy free, egg free, vegan (See Jeanne’s cookbooks here.)

Reader review:  “I think this is the best gf pizza crust I have had, and I have made/ bought so many! Everyone I have made or bought is either dense and doughy, or it has a crackery element, but this was just like gluten pizza crust with the chewy exterior and fluffy interior. Thanks SO much!”

Grilled Gluten-Free Pizza from Art of Gluten-Free Baking

Grilled Gluten-Free Pizza from Art of Gluten-Free Baking

~ Homemade and Hearty Gluten-Free Pizza Crust from The Healthy Apple ~ gluten free, dairy free, refined sugar free, vegetarian

Amie said this “gluten-free, dairy-free veggie pizza that had [her] taste buds dancin’ for more…it was fabulous.” (See Amie’s guidebook/cookbook here.)

Homemade & Hearty Gluten-Free Pizza Crust from The Healthy Apple

Homemade & Hearty Gluten-Free Pizza Crust from The Healthy Apple

 

~ Karina’s Best Gluten-Free Pizza Crust from Gluten-Free Goddess ~ gluten free, dairy free, vegetarian with egg-free, vegan option

From Karina:  “These particular flours bring superior flavor and a perfect pizza crust texture. Slightly golden crisp at the edge, with a tender, flexible middle. Not too thick and not too thin. You can hold a slice in your hand and bite.”

Karina's Best Gluten-Free Pizza Crust from Gluten-Free Goddess

Karina’s Best Gluten-Free Pizza Crust from Gluten-Free Goddess

~ Low-Carb Thin Crust Pizza from Beauty and the Foodie ~ gluten free, grain free, dairy free, sugar free, vegetarian, paleo, primal

Reader review:  “I just made this for lunch, and omg! It’s absolutely delicious.” and

“I love a crunchy thin crust. I am so happy … Thank you!”

Low-Carb Thin Crust Pizza from Beauty and the Foodie. One of Top 20 Gluten-Free Pizza Crusts. [featured on GlutenFreeEasily.com]

~ Multigrain Pizza Crust from Simply Quinoa ~ gluten free, dairy free, egg free, vegetarian

Alyssa says this pizza is: “a nice alternative for someone who wants to eat whole grains and avoid starches. It’s got a richer flavor, a deeper golden color and is loaded with healthy flours.”

Gluten-Free Multigrain Pizza Crust from Queen of Quinoa

Gluten-Free Multigrain Pizza Crust from Simply Quinoa

~ New York Style Pizza Crust from Zenbelly ~ gluten free, grain free, dairy free, refined sugar free, paleo, primal

Simone is the author of:

  • The Zenbelly Cookbook:  An Epicurean’s Guide to Paleo Cuisine,  
  • The New Yiddish Kitchen: Gluten-Free and Paleo Kosher Recipes for the Holidays and Every Day, and
  • Paleo Soups and Stews: Over 100 Delectable Recipes for Every Season, Course, and Occasion.

Reader review:  “I Love Love Love you for this crust I have tried them all out there and this one is the BEST! I grew up in the northeast and i know pizza crust and this grain free crust rocks! Thank you from the bottom of my pizza loving heart for your creation!”

Paleo New York Style Pizza Crust from Zenbelly

Paleo New York Style Pizza Crust from Zenbelly

~ Paleo Pizza Crust from Paleo Spirit ~ gluten free, grain free, dairy free, refined sugar free, yeast free, paleo, primal, with egg-free, vegan option (see notes below) (Lea is the author of Sweet Paleo:  Gluten-Free, Grain-Free Delights.)

Lea says: “This paleo pizza crust recipe will yield a result that is crispy and yet still pliable. … Our non-paleo relatives liked the pizza crust. That’s a pretty great testimony considering how picky people are about pizza. I hope you like it too.”

Reader reviews:  “I used a flax egg and it worked great. I only needed 1 tbsp of coconut flour. 15 minutes made it really crispy, next I will cook it for less time. I’m so happy to have such a great crust recipe.”

and my own personal review: “Lea’s pizza crust is one of my go-to pizza crust recipes. It’s quick, easy, and delicious. We love this grain-free thin crust!”

Gluten-Free Paleo Pizza Crust from Paleo Spirit

Gluten-Free Paleo Pizza Crust from Paleo Spirit

~ Pizza Crust from Spabettie ~ gluten free, dairy free, egg free, vegan (Kristina is one of the authors of We Love Kale and We Love Quinoa.)

Kristina says “I like a crispy pizza crust, and I like it to be flavorful. This recipe is both.” She adds, “The dough comes together quickly, rises and bakes a bit, then is topped and back in the oven to finish cooking … and then it disappears just as quickly.” And she shares a video to prove all that!

Reader review: “I made this, and it was a total success!”

Gluten-Free Thin & Crispy Pizza Crust from Spabettie

Gluten-Free Thin & Crispy Pizza Crust from Spabettie

~ Pizza Crust, Grilled from GF Jules ~ gluten free with dairy-free, egg-free, vegan options (Jules is the author of several popular gluten-free resource books/cookbooks. Her latest cookbook is Free for All Cooking.)

Reader review: “I am not personally gluten-free, but when I tried this pizza recipe at my girlfriend’s house, I wished I was!” and

“We’ve been grilling gluten free pizzas for a few years now, and it’s ruined us on eating pizza in restaurants because grilled is SOOO much better! And your crust works PERFECT for it!!!”

Gluten-Free Grilled Pizza Crust GF Jules

~ Pizza Pan Bread from Edible Perspective ~ gluten free, dairy free, vegetarian, yeast free (Ashley’s first cookbook,  Baked Doughnuts For Everyone: From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free, was just recently released.)

Reader reviews: “OMG….I made this last nite. It was fantastic. I threw garlic powder, Italian seasoning, onion powder, salt, pepper in. Used all oat flour. It was to die for. Thanks for the recipe.” and

“This tastes delicious and it only tastes better each time I cook it!”

Gluten-Free Pizza Pan Bread from Edible Perspective

Gluten-Free Pizza Pan Bread from Edible Perspective

~ Thin Crust Gluten-Free Pizza from Everyday Gluten-Free Gourmet ~ gluten free, dairy free, egg free, vegetarian

Gluten-Free Pizza Crust from Everyday Gluten-Free Gourmet right out of the oven.

~ Thin Crust Gluten-Free Pizza from Lynn’s Kitchen Adventures ~ gluten free, dairy free, egg free, vegetarian, vegan

~ Gluten-Free, Dairy-Free, Yeast-Free Pizza from Sandi’s Allergy-Free Recipes ~ gluten free, dairy free, yeast free, refined sugar free

This recipe is for Sandi’s basic pizza crust, which she uses to make six 6-inch “personal pan” pizza crusts. She reports that she freezes any crusts that she that she does not use immediately.

Reader review:  “Just finished eating this. It was super delicious.”

Gluten-Free Pizza Crust from Sandi's Allergy-Free Recipes

Gluten-Free Pizza Crust from Sandi’s Allergy-Free Recipes

And here are two gluten-free individual pizza crust recipes!

~ 6-Inch Gluten-Free Personal Pizza from gfe ~ gluten free, grain free, with dairy-free options

Six-Inch Gluten-Free Individual Pizza Made using almond flour, tapioca flour and coconut flour cut into four pieces on parchment paper on an old pizza pan with spatula.

6-Inch Gluten-Free Individual Pizza (Grain Free) from gfe

Close-up of 6-Inch Gluten-Free Individual Pizza (Grain Free) from gfe

~ Individual Cornmeal Pizza Crust from Robin Ryberg’s book, Gluten-Free in Five Minutes ~ gluten free, dairy free, refined sugar free, vegetarian, with grain-free option

I substituted almond flour for cornmeal and I’m happy to report that this 6-inch individual pizza, which is made in the microwave, is an easy-to-make, thin crust pizza that’s delicious! When using cornmeal, be sure to use gluten-free cornmeal. Cornmeal that is not certified gluten free is highly contaminated by gluten grains.

Gluten-Free Cornmeal Pizza Crust (Individual) from Roben Ryberg

Gluten-Free Cornmeal Pizza Crust (Individual) from Roben Ryberg

I hope you find a new favorite gluten-free pizza crust recipe! Please check out and/or stay tuned for the rest of the series:

~ Gluten-Free Pizza Party!  Part 2:  Over 30 of Best Alternatives to Traditional Pizza Crust and Other Tasty Ways to Satisfy Your Pizza Cravings

~ Gluten-Free Pizza Party!  Part 3:  Over 20 Delicious Pizza Topping Combinations

Originally published January 21, 2014; updated February 9, 2023.

Top 30+ gluten-free pizza crust recipes featured on Gluten Free Easily. Part 1 of the Gluten-Free Pizza Party.

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Filed Under: PizzaTagged With: best gluten-free pizza crust recipes, best gluten-free pizza recipes, dairy free, gluten free, gluten-free and vegan pizza recipes, gluten-free individual pizza, gluten-free New York Style pizza, gluten-free personal sized pizza, gluten-free thick crust pizza, gluten-free thin crust pizza, grain free, grain-free pizza, keto, paleo, pizza crust recipes, pizza recipes, vegan, vegetarian44 Comments

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Comments

  1. Heather @Gluten-Free Cat says

    January 21, 2014 at 7:55 pm

    Shirley, what a delicious round up of pizzas! My mouth is watering right now!!! I haven’t made a homemade pizza since moving to the City. There are so many wonderful gf pizza options here. But this post has made me pick out a few to try! Wonderful post!

    Reply
    • Shirley says

      January 24, 2014 at 7:41 pm

      Heather–Thanks, dear! I love that you can easily and safely eat gluten-free pizza out in NYC. That is such a delight I think! I’ve not had good experiences eating “gf” pizza out to date, but I’m still hopeful that one day I’ll find some safe places to eat gf pizza. But making different gf pizzas at home is a lot of fun, too. 🙂

      Shirley

      Reply
  2. Amanda says

    January 21, 2014 at 9:32 pm

    I still love the cheese crust recipe very much but these will be fun to taste test! 🙂

    Reply
    • Shirley says

      January 24, 2014 at 8:10 pm

      Hi Amanda–I really appreciate you endorsing my Flourless, Doughless Pizza again! 🙂 There are so many other great options here though, especially for folks who are more than gluten free. 😉

      Shirley

      Reply
  3. Angela Sommers says

    January 22, 2014 at 12:43 am

    Fantastic! Amazing! I LOVE pizza, and this is really wonderful, thanks! However, to be truthful, I am prejudiced towards your GFE recipes, and as you know, my family can almost every time now spot when a recipe is yours (without cheating) 🙂 🙂 🙂

    Reply
    • Shirley says

      January 24, 2014 at 8:59 pm

      Hi Angela–This Gluten-Free Pizza Party was inspired by my own LOVE of pizza! 😉 I’m so happy that folks are excited about the series and all these crusts. 🙂 And, of course, super thanks to you and yours for all the gfe recipe love!!

      xo,
      Shirley

      Reply
  4. Mary Gluten Free Spinner says

    January 22, 2014 at 7:46 am

    Wow, now that’s an impressive round up!! Yum, so many great pizza’s

    Reply
    • Shirley says

      January 24, 2014 at 10:09 pm

      Thanks, Mary. So many have contributed to this impressive roundup and there are more wonderful pizza choices coming! 🙂

      Shirley

      Reply
  5. Melissa says

    January 22, 2014 at 1:21 pm

    I’m definitely a gluten-free pizza lover! This roundup of GF pizza crusts looks amazing. I’m in need a few homemade crust recipes. Thanks for putting them together for me. Much appreciated! =)

    Reply
    • Shirley says

      January 24, 2014 at 10:18 pm

      I know you love gluten-free pizzas, Melissa! I’m planning to share some of your recipes in Part 3 of this series. 🙂 But I do hope you find one or two great homemade crusts to use as a platform for all your terrific combos! 😉

      Shirley

      Reply
      • Melissa says

        January 25, 2014 at 6:48 am

        I love the idea that you focused on just the GF crusts. I need to start making my own, although I’m pretty happy with a couple of the locally owned bakery crusts I’ve discovered. Pizza has been my “go to” meal when it’s been a super busy day, so making my own crust has fallen by the wayside. This inspires me to give some of these recipes a try. As always, thanks for all the hard work you put into creating these posts!

        Reply
        • Shirley says

          January 25, 2014 at 6:16 pm

          I see no problem at all in using ready-made crust if you have a great source! You folks are CO are advanced in that area. 🙂 Nothing like that around here. Nothing. 🙁 There are some frozen options in town, but I prefer making my own. Homemade pizza is a special treat for us. When hubby eats out if I have other commitments, he often enjoys a gluten pizza because we don’t have pizza often at all at home and I’m fine with that. 😉

          Reply
  6. Cassidy @ Cassidy's Craveable Creations says

    January 22, 2014 at 1:39 pm

    Great roundup, I have some new recipes to try 🙂

    Reply
    • Shirley says

      January 25, 2014 at 12:02 am

      Yay, Cassidy! 🙂 It seems you have a few great recipes yourself, dear. 😉 Hope to include them in later parts of this series!

      Shirley

      Reply
      • Cassidy @ Cassidy's Craveable Creations says

        January 25, 2014 at 11:17 am

        While I appreciate it when you share my recipes, I know you can’t always share every recipe and I’m happy just to discover new ones! I totally understand and I don’t expect my recipes to always be included in your roundups 🙂

        Thanks for all your hard work!

        XO,
        Cassidy

        Reply
        • Shirley says

          January 25, 2014 at 6:16 pm

          Thanks on all, Cassidy! Much appreciated! 🙂

          xo,
          Shirley

          Reply
  7. Ricki says

    January 22, 2014 at 2:31 pm

    I now officially have all the pizza recipes I will ever need for the rest of my life!! I Luurve pizza! This is so great, Shirley. And thank you for including three of my recipes! I really do love that grain-free crust, so much. Now can’t wait to try some of these others, too. Pizza Party–yay!! 😀 xo

    Reply
    • Shirley says

      January 25, 2014 at 12:06 am

      Haha, Ricki! I love that! Keeping folks in great gluten-free pizza recipes is my goal. 🙂 So happy to include some of your recipes in this series! Remembering our own pizza party meeting at Il Fornello’s last year. 😉

      xo,
      Shirley

      Reply
  8. lara says

    January 22, 2014 at 3:03 pm

    oh…where to start

    Reply
    • Shirley says

      January 25, 2014 at 12:09 am

      Hi Lara–Good to see you here at gfe again. 🙂 Have fun deciding where to start and end! But remember this is only Part 1 of the series. 😉

      Shirley

      Reply
  9. Megan | Allergy Free Alaska says

    January 22, 2014 at 5:26 pm

    If only we could all get together for a real pizza party! Alas, thank you, Shirley, for providing us with the next best thing, a virtual one. It’s making me hungry! 😉 So many beautiful recipes shared. Thank you for the feature!
    xoxo,
    Megan

    Reply
    • Shirley says

      January 25, 2014 at 12:15 am

      Megan–That would certainly be a dream meal! Awesome gluten-free pizza with even more awesome gluten-free friends! 🙂 Thanks for creating a foolproof pizza recipe that I could share with others. 😉

      xoxo,
      Shirley

      Reply
  10. Molly (Sprue Story) says

    January 23, 2014 at 9:18 am

    I’ve bookmarked several of these to try, but I think my favorite is the face pizza! Why don’t I make food with faces more often? (Maybe because I have no children and it would be weird…)

    I’m also a huge fan of socca-crusted pizza; we make that quite often. Obviously not for those who dislike “beaniness” or who are following a strict paleo diet (since it’s made almost entirely of chickpea flour), but for the rest of us, it’s a delicious crispy crust, and high fiber/protein too!

    Reply
    • Shirley says

      January 25, 2014 at 12:32 am

      Molly–I love that your favorite is the face pizza! I say embrace that. We give up fun, silly stuff WAY too early. It would not be weird for you to make face pizzas, and you can use any crust to make them. 😉 I think they’re a terrific excuse to use more colorful veggies and that’s ALWAYS a good thing. 🙂

      Yes, there are folks who love the socca pizza. Admittedly, I’m not always one of them. The toppings can make or break socca pizzas for me. But you’ll be happy to know that I do plan to include some socca pizza recipes in later parts of this series!

      Shirley

      Reply
  11. Linda says

    January 23, 2014 at 11:16 am

    I looked through this great post the other day, and I guess I forgot to leave a comment. What a great round up. People (myself included) love pizza, and all of these look great. Thanks, of course, for including my recipes.

    Reply
    • Shirley says

      January 25, 2014 at 12:50 am

      Linda–Your comments are welcome any time, of course, but I’ve done the “quick read and forget to leave a comment” drill many times. 😉 Thanks for taking time to come back by and actually leave one. 🙂 So happy to have your recipes as part of this roundup, Linda. We all need our pizza!

      Shirley

      Reply
  12. Lexi @ Lexi's Clean Kitchen says

    January 23, 2014 at 11:28 am

    This is a fabulous round-up!

    Reply
    • Shirley says

      January 25, 2014 at 12:54 am

      Hi Lexi–Welcome to gfe! 🙂 It’s great to meet you, and thank you!

      Shirley

      Reply
  13. Maggie says

    January 24, 2014 at 11:30 am

    Yum! It’s a pizza party 🙂 I’ve tried Ricki’s grain-free crust with beans and loved it. I must try her grain-free bean free one too! Now I’m hungry for pizza 🙂

    Reply
    • Shirley says

      January 25, 2014 at 12:58 am

      Hey Maggie–Yes, yum! I’m not surprised that you loved Ricki’s pizza crust and I’m sure her other recipe will be a hit with you and your family, too. I still want to try them both. 😉 Maybe we should plan on eating more pizza for this year?!

      Shirley

      Reply
  14. Denise says

    January 24, 2014 at 9:21 pm

    Thank you for all of these. I’m newly diagnosed Gluten Sensitive person who loves her Pizza and these will give me many options to give a try. Now off to do some indepth exploring of your site.

    Oh…I saw the Maple Caramel Bites on the front page, read it out to Mom and it got copied down rather quickly. Would not be surprised to see a batch made tomorrow.

    Thanks again!!

    Reply
    • Shirley says

      January 25, 2014 at 1:02 am

      Hi Denise–Welcome to gfe! 🙂 I’m so happy that you found this Pizza Party series and are already finding other recipes that appeal to you (and your mom)! I sure hope you enjoy the Maple Caramel treats when you make them. 😉

      Shirley

      Reply
  15. amber says

    January 24, 2014 at 11:46 pm

    Shirley! Oh my goodness. Pizza is my favorite. I just ate dinner, but looking at all the pizzas is making me so hungry!!! What a terrific round-up…and I love how you included reader comments – that is so smart and personal. Love it. Thank you for including my pizza recipe. I feel so honored to be in such talented ‘pizza crust making’ company. Thanks Shirley. Hugs, –Amber

    Reply
    • Shirley says

      January 25, 2014 at 1:09 am

      Hey Amber–It seems that pizza is the favorite of all of us … well, at least those of us who are commenting anyway. 😉 Your pizza crust had to be included, dear; it looks and sounds really terrific! 🙂 I’m looking forward to the rest of this series.

      xo,
      Shirley

      Reply
  16. Laurie says

    February 8, 2014 at 6:16 pm

    Thanks for all these great ideas

    Reply
  17. Heather @ Life, Gluten Free says

    July 2, 2014 at 12:05 pm

    All those pizzas look yummy. We have “Pizza thursday” and have been using a mix by Namaste because it is in a nut-free facility. I haven’t used mixes in years but it’s a quick easy thing to do sometimes! I’ll have to try some of these recipes. The allergen-free pizza crust from the tasty alternative looks like it fits our dietary needs the best.

    Reply
    • Shirley says

      July 11, 2014 at 10:38 am

      Yay! I’m so glad that you found a crust that will work for you here. 🙂 Thanks for the sharing the info on Namaste’s mix, too!

      Shirley

      Reply
  18. Colette says

    October 6, 2014 at 6:32 pm

    Could you please let me know if you can freeze the pizza dough for later use. Thanks.

    Colette

    Reply
    • Shirley says

      October 6, 2014 at 10:05 pm

      Hi Colette–Welcome to gfe! 🙂 You will have to click through for each pizza that you’re interested in and ask the blogger who created the recipe if it’s freezable. I can tell you that my Flourless Doughless Pizza is freezable.

      Shirley

      Reply
  19. April J Harris says

    August 2, 2015 at 10:15 am

    What a fantastic gluten free resource this post is, Shirley! There’s such a great variety of options and they all look delicious. Thank you for sharing these wonderful pizza crust recipes with us at Hearth and Soul. Pinning and sharing!

    Reply
    • Shirley says

      August 4, 2015 at 8:53 am

      Hi April–Thanks so much! I appreciate the sharing and the feature on Hearth and Soul! I have made so many of these recipe already and they really have all been delicious! 🙂

      Shirley

      Reply

Trackbacks

  1. Candida diet, whole foods, sugar-free, vegan Wellness Weekend Event | Ricki Heller says:
    January 23, 2014 at 9:01 pm

    […] you love pizza? My friend Shirley from Gluten Free Easily compiled a roundup of over 30 gluten-free pizza crust recipes, from grain-based to grain-free and lots of vegan options! Check it out […]

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  2. Stumbling Over Chaos :: Linkity. Making people late for work since 2009. Whoops. says:
    January 24, 2014 at 9:51 am

    […] 30+ gf pizza crust recipes. […]

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  3. Really Great Things + 3-Ingredient Thin Mints says:
    January 31, 2014 at 7:25 pm

    […] Ready for the Big Game? And by that I mean the Puppy Bowl. Whatever your plans, you’ll need food. If pizza is your kind of party, check out all the tempting recipes here. […]

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