Full disclosure: Kitchen Table Bakers provided the crisps reviewed here free of charge to the celiac/gluten intolerance support group that I lead. The giveaway is also being sponsored by Kitchen Table Bakers. However, this post is not a paid review; the opinions expressed here are strictly my own.
All photos courtesy of KitchenTable Bakers
Update: This giveaway is now closed. Congratulations to Michele! She was selected via random.org, but her comment was: “My daughter would love these!! I’m always trying to find great tasting snacks for her!” Thanks to all those who entered the giveaway. These really are great products. Hope you’ll print out this form and submit it to your local grocery store (or specialty store) so they’ll carry them and you can try them out!
”Only the highest quality Aged Parmesan cheese and seasonings are used to make our gourmet, all natural and one of a kind cheese crisps. These crisps are wheat free, gluten free, sugar free, are rich in calcium and are naturally low in carbs.
Our mother, who was the best kitchen table baker, used to say only the finest ingredients and you will end up with something delicious and nutritious.” We took her advice and created the ultimate healthful yet decadent Parmesan Crisps.
Our crisps complement wine and spirits. They can be uses as a chip with dip, as a base for a canapé or just enjoy right out of the package on their own.”
Kitchen Table Bakers has provided complimentary crisps to my support group more than once, with the most recent time being last night. We snacked on Aged Parmesan Crisps and Everything Parmesan Crisps as we waited for the rest of our meal to be ready. As the name states, these crackers are crisp and crunchy … pleasantly so. Plus, they’re rich with the flavors of the cheese and the other ingredients. The Everything Crisps (reminiscent of an Everything bagel) contain sesame seeds, poppy seeds, garlic, and minced onions in addition to the basic ingredients that also make up the Aged Parmesan Crisp: pasteurized part skim milk, cheese cultures, salt, and non-animal rennet. You can see a complete listing of ingredients for all eight flavors of crisps here. The Aged Parmesan Crisps were the most popular with my group last night, but this was my “non-spicy” crowd. Another night with different attendees could have gone another way.
To see which distributors in your area carry Kitchen Table Bakers, check out this listing. If your favorite store isn’t shown, be sure to print out this form and give it to your store’s customer service department so they’ll know how to stock Kitchen Table Bakers’ Crisps.
Wouldn’t you like some of these Parmesan crisps on your holiday table? Or perhaps you’re looking for a gift for the foodie on your gift list? I’m sure these two packages of crisps will be well received either way. To enter this giveaway for two 3-oz containers of Parmesan crisps, simply leave a comment here. To ensure the winner will have these crisps before the holidays, the giveaway will end Wednesday, December 15, at midnight. (I’ve extended it a day.)
Finally, you can see previous posts for my 25 Days of Christmas holiday/blog anniversary event via links below:
Day 1 – Gluten-Free Holiday Giveaway Galore x 10—Giveaway of the new book, Mommy, What is Celiac Disease?, plus gluten-free treats and fun stuff. Open through Wednesday, December 15.
Day 2 — Guest Post from Debi Smith (Hunter’s Lyonesse)—My Journey Back to Healthy Living
Day 3 — Corn and Butter Bean (or Lima Bean) Casserole for A Gluten-Free Holiday
Day 4 — Little Cayman Beach Resort Review
Day 5 — 20 (Plus) Thoughts on International Food Bloggers Conference
Day 6 — Nutiva Products (Coconut, Hemp x 2, & Chia) Review and Giveaway (Giveaway has ended.)
Day 7 — Reindeer Antlers Punch for Share Our Holiday Table
Day 8 – Flourless Pecan Sandies (Gluten Free, Grain Free, Dairy Free)
Day 9 — Volcano Pancake and Other Breakfast Fare Plus Allegro Marinade
Day 10 — The Palate Peacemaker’s Pecan Butter & Pumpkin … Uh Oh … Cake!
Ashley says
Mmm, looks delicious! Not to mention, I love finger food! Have a wonderful holiday! =)
Bonnie says
look great. I have made crisps at home to very easy just a tablespoon of grated parm on silpat. you can also form them into cup while still warm.
Mary says
om nom nom! cheese!!
i’ve seen these online before and have been dying to try them!
Mir says
Cheeeeeeeeeeeese, Gromit! (Yum!)
Tia says
Yummy, cheese. Love the Wallace and Gromit reference by Mir.
I think I have tried these before. I do like me some cheese. (Don’t tell Alisa.) Don’t know how I would survive if I couldn’t eat dairy. But, it’s only cheese I’m attached to. The rest I can sub out. Oh, well.
You are a busy woman this December. I can’t keep up with you, just for comments. I’m trying, though.
Hugs and Love to you!
Tia
Mary Sharp says
I’ve tried these before but can’t find them in my area. I’d love to win them. Thank you.
Mary Sharp
Gail says
They look very tasty. It is hard to find a nice cracker/crisp for snacking/entertaining.
Merry Christmas!
Susan R says
These look good. I’d love to try them!
Emily N. says
Those Parmesan crisps look delicious!
Jennifer says
Those look delicious! I love cheese. It’s one of my two main food groups. The other one is chocolate. 😉
Karol says
These look delicious. Would love to try them.
Denise says
These look pretty good and i would love to try them. Thanks!
Michele says
My daughter would love these!! I’m always trying to find great tasting snacks for her!
Laurel says
Yum! My kids would LOVE these! Cheesy snacks are the best around here!
Denise says
I’ve been longing to try these and can’t seem to find them in my area. Thanks for a chance to win!
Felicia says
I haven’t seen these, they look amazing! I would enjoy the opportunity to try them out with some GF friends and a bottle of wine!
I really enjoy your blog, thank you for all the great info you post!
Elizabeth says
Yum! These look great!
Renee says
I love these crackers! I had some years ago. But they are totally dangerous for me to keep in the house – too yummy. And I haven’t found them around here in town, so I would love to taste them again!
Marsha A. says
I have never tried these, havent seen them in my area. They look great. Would like to win them to be able to taste them. Thanks for the giveaway.
Caroline Bull says
Ingenious! To heck with all the other fillers, let’s just use cheese. I love it. Even if I don’t win, I will have to look out for these.
SLS says
These look great. Would make a great snack.
Joan M says
Ii would love to win these, they sound so delicious!!!
Jessica says
These would be great! I HATE GF crackers but ones made of cheese would probably be amazing.
CatieP says
I would love to try these – I’m always on the look out for some sort of GF cracker – I haven’t found a suitable replacement yet…
Michele says
I’m so excited to win these! My gluten free child is always excited to get great tasting snacks that she doesn’t have to share with her siblings! She loves anything with cheese, so I expect these to be a big hit!
Shirley says
Hi Michele–Congrats to you and your daughter! I hope she’ll enjoy these. 🙂 It looks like you are new to gfe … welcome! Hope you’ll take a look at the Recipes page here. So many recipes for snacks and treats can be made with naturally gluten-free ingredients and everyone in the family will love them. 🙂
Happy holidays to you and your family!
Shirley
Shirley says
Hi all, thanks for taking the time to enter the giveaway and to those of you who are new to gfe–welcome! Stay tuned for more giveaways for 25 Days of Christmas. 🙂
Happy holidays!
Shirley